We ate french mussel bisque, beef tenderloin with horseradish cream sauce, leek-mushroom bread pudding, and peanut butter mousse black-bottom pie. We had lots of fun, despite Austin and Kevin not feeling their best.
Wednesday, January 16, 2013
New Years Eve!
We had our good friends, the Harveys, over for New Years Eve. Annette brought 2 delicious versions of baked brie - one in a baked pastry, and one with a homemade cranberry chutney. Delicious! She also brought the most beautiful bouquet of flowers.
We ate french mussel bisque, beef tenderloin with horseradish cream sauce, leek-mushroom bread pudding, and peanut butter mousse black-bottom pie. We had lots of fun, despite Austin and Kevin not feeling their best.
We ate french mussel bisque, beef tenderloin with horseradish cream sauce, leek-mushroom bread pudding, and peanut butter mousse black-bottom pie. We had lots of fun, despite Austin and Kevin not feeling their best.
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